Our menu
Deli Menu
Lunch Menu
Homemade soup of the day (v, vg, gfo) £7.50
Courgette fritters, tzatziki (v) £8
Smoked mackerel pâté, rye bread, pickled cucumber (gfo) £8
Melitzanosalata, roasted aubergine, tomato, feta, walnuts and sourdough (v, veo, gfo) £8.50
Ciabatta
Mortadella melt, mortadella ham, Emmental, mayonnaise £10
Houmous and roasted red peppers (v, ve) £9
Steak and cheese, Emmental, fried onions and mayonnaise £12
Roasted vegetable, aubergine, mushroom, tomato, onion, chickpeas, feta (v, veo) £10
Salads
Bulgar wheat and roasted red peppers, (v, ve) £8 (add chicken £3)
Chicken Caesar salad, chicken, bacon, parmesan, croutons and Caesar dressing (gfo) £13
Sides
Thick-cut chips (df, gf, v, ve) £5
Canterbury Bakery bread and butter (v, voe) £4.50
Pre-Show Dining Menu
Available two and a half hours before our matinee and evening shows
Two courses £25 | Three courses £31
Small plates
Courgette fritters, tzatziki (v) £8
Homemade smoked mackerel pâté, rye bread and pickled cucumber (gfo) £8
Chicken and pork terrine, prunes, sweet pickles and sourdough (gfo) £8
Melitzanosalata, roasted aubergine, tomato, feta, walnuts and sourdough (v, veo, gfo) £8.50
Homemade soup of the day (v, vg, gfo) £7.50
Big plates
Lemon and thyme roast chicken breast, herby roast potatoes, tenderstem brocolli, carrot purée and shallot cream (gf) £22
Cod fillet, pan-fried cod, roasted red pepper bulger wheat, green beans and pea shoots £23
Pork belly, creamed mash potato, savoy cabbage, apple and parsnip purée and cider jus (gf) £22
Flat iron steak, thick-cut chips, tenderstem brocolli and red wine jus (served medium rare) (gf) £26 +£3 supplement for 2/3 course meals
Mushroom risotto, chestnut mushrooms, parmesan, white wine and thyme (v, veo)) £18.50
Sides
Canterbury Bakery baguette and butter (v, veo) £4.50
Thick-cut chips (df, gf, v, ve) £5
Tomato and green bean salad (v, ve) £5.50
Tenderstem broccoli (v, ve) £5
Roasted potatoes (v, ve) £5
Sweet Plates
Lemon posset, honey and sesame bar (gf) £7.50
Dark chocolate mouse and almond crumb (gf, ve) £8
Vanilla cheesecake and strawberry coulis £8
Homemade tiramisu (v) £7.50
Affogato (gf, v, veo) £7.50
Kids Menu
Meal including ice cream £8
Crispy fish nuggets, chips and beans (df) £6.50
Grilled strips of chicken, chips and beans (gf, df) £6.50
Halloumi fingers, chips and beans (v) £6.50
GF – Gluten free
GFO – Gluten free option available
V – Vegetarian
VO – Vegetarian option available
VE – Vegan
VEO – Vegan option available
DF – Dairy free
